Potato-Made Gnocchi with Octopus and Cuttlefish Ragout
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Cicerietria Menu
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Ciceri E Tria
................................$Orecchiette Con Cime Di Rapa Con Pan Grattato Alle Alici
................................$Souté Di Cozze
................................$Antipasto Di Mare
................................$Spaghettone Con Pomodori Secchi E Mollica Di Pane
................................$Cicoria Saltata
................................$Spaghettoni Alla Cernia
................................$Pezzetti Di Cavallo
................................$Polpo In Pignata
................................$Calamaro Alla Griglia
................................$Spaghettone Con Gamberi
................................$Tonno Alla Piastra
................................$Tagliere Di Formaggi
................................$Misto Mare
................................$Pescato Del Giorno Gamberoni
................................$Straccetti Al Negroamaro
................................$Crostata Ai Fichi
................................$Tiramisú
................................$Polpette Di Carne
................................$Cicerietria offers a delightful menu that perfectly blends the flavors of the sea with the richness of traditional Italian cuisine. A standout dish is the Potato-Made Gnocchi with Octopus and Cuttlefish Ragout, which is both comforting and full of savory depth. Another must-try is Ciceri E Tria, a traditional pasta with chickpeas, ideal for those looking to enjoy something hearty. For seafood lovers, the Souté Di Cozze and Antipasto Di Mare provide a fresh and flavorful start, showcasing the best of local catches.
Moving on to the pasta options, the Orecchiette Con Cime Di Rapa Con Pan Grattato Alle Alici is a perfect balance of bitter greens and anchovy, while the Spaghettone Con Pomodori Secchi E Mollica Di Pane delivers a beautifully simple yet flavorful dish. The Spaghettoni Alla Cernia, rich with grouper, and the Spaghettone Con Gamberi, featuring succulent prawns, are also highlights for pasta enthusiasts. For something more substantial, try the Polpo In Pignata, a tender, slow-cooked octopus, or the Grilled Calamaro, which brings out the natural sweetness of the squid.
For dessert, don’t miss the Crostata Ai Fichi and the classic Tiramisú. Cicerietria truly offers something for everyone, combining fresh seafood, regional specialties, and delicious pasta, all within a cozy, inviting atmosphere. Whether you're in the mood for a light bite or a hearty meal, this menu is sure to satisfy.